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As most of you know I love to experiment with different coffees for espresso. So I added some of the new Natural Ethiopian Sidamo to the blend. Only a small % but man it packs a punch. Right off you will notice the berry aroma, its intoxicating. The espresso shot is still quite smooth, but will finish with a sweet aftertaste. Overall I think everyone will like it. 
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We just got in another Natural Coffee for the summer! A favorite of mine from the Sidamo region, in Ethiopia. Like any natural coffee they are sweet, fruity and make the perfect summer coffee drink. It also could double as an air freshener with the heavenly fresh berry aroma.  |
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